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By DR EMILY LEEMING Published: 20:50 EDT, 19 May 2025 | Updated: 20:50 EDT, 19 May 2025 What’s more divisive than politics? Try talking about which type of fat you should cook with.The conventional wisdom tells us butter, lard and beef tallow (dripping) – produced from rendering beef fat – are high …
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In an industry where flavor, efficiency and sustainability are essential ingredients, the choice of cooking oil in foodservice kitchens has become more nuanced than ever. While traditional seed oils such as soybean, canola and sunflower have long been staples in commercial kitchens, beef tallow — …
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CONSUMER ATTITUDES …The recent uptick in negative attention on seed oils might have some effect on consumer behaviorPUBLISHED ON May 16, 2025Vegetable and canola oil fall under the seed oil umbrella, which are oils extracted from plant seeds. (Courtesy photo)WEST LAFAYETTE, Ind. — Most consumers …
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Steak ‘n Shake recently announced it plans to transition from seed oils to butter and beef tallow — a move they referred to as “RFK’ing the fries.” Many other restaurants plan to follow suit due to growing populist criticism and curiosity about seed oils, driven by online influencers and, more …
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Are seed oils bad for you, as U.S. Health Secretary Robert F. Kennedy Jr. and an army of “Make America Healthy Again” influencers claim? The answer (tl;dr!) is that they’re more likely to have some benefits than to be harmful, but it probably doesn’t matter very much. If that’s the case (and I’m …
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Most consumers are somewhat familiar with seed oils, but overall, they feel unsure or neutral about common claims regarding the link between the oils and negative health outcomes, according to the April Consumer Food Insights Report (CFI).The survey-based report out of Purdue University’s Center …
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GREENVILLE, S.C. (FOX Carolina) – Seed oils are a hot topic online, causing many people to avoid them all together. But before you clear out your kitchen cabinet, a FOX Carolina Fact Check shows what you should consider.Ultra-processed foods like chips and prepackaged snacks often contain seed …
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WEST LAFAYETTE, Ind. — Most consumers are somewhat familiar with seed oils, but overall, they feel unsure or neutral about common claims regarding the link between the oils and negative health outcomes, according to the April Consumer Food Insights Report (CFI). The survey-based report out of …
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The co-founder and president of Proper Hospitality takes a giant leap and transitions to seed oil free kitchens across its flagship brands. “I’m obsessed with all things wellness and longevity,” says Brian De Lowe, co-founder and president of Proper Hospitality, a hip luxury hotel group with 13 …
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“The bigger picture is looking where these seed oils are found,” said Teresa Eury. “So, a lot of products if you’re eating ultra-processed foods, that’s when you want to pump the brakes. You want to eat less of those foods, so we don’t want to target exactly the oil itself. but look at the food as …
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