Conspiracy news & views from all angles, up-to-the-minute and uncensored
When Peter Phillips was brainstorming with his business partner for Massi’s, their new sandwich shop in Astoria, Queens, he wanted something with a “homemade feel,” in both aesthetics and production. The bread would be made fresh every day, the fries cut in-house. And everything would be fried in …
Read More
If you’ve been hearing that canola is a killer, you’re not alone. It’s one of the so-called “hateful eight” seed oils: Robert F. Kennedy, Jr. says it’s among the most deadly things you can eat, and Joe Rogan agrees. But is it true? In a recent episode of Eater podcast, Gastropod, co-hosts Cynthia …
Read More
The flyers started popping up like dandelions around Manhattan last fall. “CARBONE PUTS SEED OILS IN THEIR SPICY RIGATONI,” they screamed in expectant outrage. “Your favorite restaurant serves you garbage,” they continued, explaining that seed oils cause bowel disease. But the overwhelming reaction …
Read More
Martin’s potato rolls are often considered the single best store-bought hamburger bun, with their sweet, squishy nature bringing them to the top of the list in taste tests at Serious Eats and Epicurious, and making them the bun of choice at Shake Shack since the chain opened in 2004. But starting …
Read More